Nan's Scone Mix (from Ste Anne's Spa)

• 2 1/2 cups all purpose flour
• 2 tbsp sugar
• 4 tsp baking powder
• 1/4 lb cold butter, cubed
• 1/2 tsp salt
• 1/2 cup dried cranberries or raisins
• 1 cup butter milk
• 1 large egg
• 1/2 tsp vanilla
• extra all purpose flour (for dusting)

1. Preheat oven to 375F.
2. Mix together with a fork: flour, sugar, caking powder, butter and salt. Combine until mixture crumbles.
3. Add cranberries or raisins.
4. In separate bowl, mix together buttermilk, egg and vanilla.
5. Add liquid mixture to flour mixture and gently work together with your hands.
6. Flatten dough into round shape (1" thickness) on a table sprinkled with some of the extra flour.
7. Cut the dough into 2" rounds.
8. Place on a parchment-paper-lined baking sheet and bake for 20 minutes.